Virataradi kashayam is a herbal decoction formulation, used in the treatment of urinary calculi, gravels, and associated abdominal pain. 

Uses of Virataradi Kashayam:
Useful in the treatment of calculus, gravels, urinary strain and pain and all ailments due to vata disorders.

Ingredients of Virataradi Kashayam:
Vellantara
Aranika
Buka (Sesbania grandiflora)
Vrisha (Adathoda vasica)
Ashmabheda (Berginia ligulata)
Gokantaka (Tribulus terrestris)
Ilkata
Sahachara (Strobilanthes ciliatus)
Bana
Kasa
Vrikshadani (Lorantuus falcatus)
Nala ( Lobelia nicotianifolia)
Kusadvaya
Gunda (Cordia dichotoma)
Gundra (Cyperus rotendus)
Bhalluka (Oroxylum indicum)
Morata (Chonemorpha fragrans)
Kurutaka (Pergularia daemia)
Rambha (Pandanus latifolia)
Partha (Terminalia arjuna)

Dosage of Virataradi Kashayam:
5-15 ml mixed with 4 times of boiled and cooled water, or as directed by the physician.

Adjuvants- Honey, sugar, Vayu gulika or Gorochanadi gulika, Pravala bhasma or Shilijithu.

Pathya diet rules –
Ghee and milk are advised to the patient.
Gruel made of rice or green gram or coconut flower is preferable, plain or with milk.
Daily abhyanga is recommended.

Reference: Astangahridayam.
Shelf life: 3 years from the date of manufacture.
Manufacturer: Arya Vaidya Sala, Kottakkal.
Presentation: Bottle of 200 ml.

Urinari calculi – Home Remedies, Ayurved Treatment, Diet, Recipes

Varavisaladi Kashayam is a herbal decoction used for the treatment of hysteria, psychosis, epilepsy, pruritus, cachexia, delusion, etc.

Uses of Varavisaladi Kashayam:

• It is highly useful in hysteria, psychosis, epilepsy, pruritus, cachexia, delusion, loss of memory, poor digestion,asthma, anemia, poison, diabetes, fever, hypomenorrhoea.

Ingredients of Varavisaladi Kashayam:

• Vara (Tinospora cordifolia)
• Visala (Citrulus colocynthis)
• Bhadraila (Amomum subulatum)
• Devadaru (Cedrus deodara)
• Elavaluka (Prunus avium)
• Dwaisariva (Hemidesmus indicus)
• Dwairajani (Curcuma longa, Berberis aristata)
• Dwaisthira
• Phalini (Randia dumetorum)
• Nata (Caesalpinia crista)
• Brahathi (Solanum indicum)
• Kusta (Saussurea lappa)
• Manjista (Rubia cordifolia)
• Nagakesara (Mesua ferrea)
• Dadima (Punica granatum)
• Vella
• Talisapatra (Cinnamomum tamala)
• Ela (Ellateria cardamomum)
• Malatimukula
• Utpala (Nymphaea alba)
• Danti (Baliospermum montanum)
• Padmaka (Prunus cerasoides)
• Hima (Cinnamom camphora)

Dosage of Varavisaladi Kashayam:
5-15 ml to be mixed with three times of boiled and cooled water, twice daily.

Shelf life: 3 years from the date of manufacture.
Reference: Astangahridayam.
Manufacturer: Arya Vaidya Sala, Kottakkal.
Presentation: Bottle of 200 ml.

Side effects and precautions:
There are no known side effects with this medicine.
Keep out of reach and sight of children.
Store in a cool dry place.

Epilepsy – Ayurvedic Understanding And Its Treatment

Nagaradi Kashayam is an Ayurvedic herbal decoction, used in the treatment of fever. It is also called Amrutottharam Kashayam. It is also called as Nagaradi Kwatham. 

Nagaradi kashayam benefits:
It is used in all types of fevers. It contains Indian tinospora, ginger and Harad. All the three herbs possess potent antipyretic activity.

Nagaradi Kashayam Ingredients: 
Nagara – Ginger – Narahasta bhaga -2 parts
Amruta = Giloya = Tinospora cordifolia  – Triphani Sarpa Nayana Bhaga –  6 parts
Haritaki – Terminalia chebula – Hasti Anghri Bhaga (hands and legs) – 4 parts
It is added with 8 parts of water, boiled and reduced to quarter part.

Method of manufacturing:
All the ingredients in coarse powder form is added with 8 or 16 parts of water, boiled and reduced to 1/4 or 1/8th part, filtered and preserved.

Amrutottaram Kashayam dose: 
The dose is 12 – 24 ml, before food, at about 6 am and 6pm or as directed by Ayurvedic doctor.
It is usually advised to add equal amount of water to the kashayam.
It is usually administered along with a small spoon of sugar.

Anupana – Sharkara
Dose for children – 3 – 5 ml, mixed with equal or double quantities of water, once or twice a day, 15 minutes before food or as directed by Ayurvedic doctor.

Packaging: –200 ml, concentrated Kashayam.
Appearance: dark brown to black
Taste – pungent, hot to bitter, astringent

Common preservative used: Sodium benzoate

Effect on Tridosha: Balances all the three Doshas.
Shelf life: 3 years from the date of manufacturing.

Nagaradi kashayam Side Effects: 
There are no known side effects of this medicine.
A very high dose may cause mild stomach irritation and diarrhoea.
It is best to avoid it during pregnancy. It can be administered during lactation period and in children.

Nagaradi Kashayam reference: 
Sahasra Yoga Kashaya prakarana 30

Manufacturer:
While the same product is manufactured in the name of Amrutottharam Kashayam by many companies such as AVS, AVN, AVP etc.
It is manufactured in the name of Nagaradi Kashayam by Vasudeva Vilasam and Malabar Ayurveda Ashram.

How long can it be used?
Based on symptoms, it is usually prescribed for a period of 2 – 6 weeks.

Chandanosiradi Kashayam is an Ayurvedic liquid medicine in herbal decoction form, used for Pitta balance. Chandana refers to sandalwood, Usira (Usheera) is Khas Khas grass. These two are the main ingredients in this medicine. 

Chandanosiradi Kashayam ingredients:
Chandana – Santalum album / Pterocarpus santalinus Usheera – Khas Khas  – Vetiveria zizanioides
Jalada – Musta – Nut grass (root) – Cyperus rotundus
Laja – Parched rice
Mudga – green gram – Vigna radiate
Kana – Pippali – Long pepper fruit – Piper longum
Yava – Barley

Method of manufacturing:
All the ingredients in coarse powder form is added with 8 or 16 parts of water, boiled and reduced to 1/4 or 1/8th part, filtered and preserved.

Chandanosiradi kashayam uses:
It is traditionally indicated in
Raktapitta  – bleeding disorders like nasal bleeding, Ulcerative colitis and menorrhagia  

Effect on Tridosha – Balances Pitta Dosha.

How it acts?
All the ingredients – Chandana, Usheera etc balances Pitta and are coolant in nature. Raktapitta or bleeding disorders have high Pitta (excess hotness). The coolant property of the herbs pacify Pitta.
Read more about bleeding disorders – Raktapitta, as explained in Ayurveda

Original verse:

Dosage:
The dose is 12 – 24 ml, before food, at about 6 am and 6 pm or as directed by Ayurvedic doctor.
It is usually advised to add equal amount of water to the kashayam.
This Kashayam is traditionally advised along with Balamoola Kashaya.

Anupana – Sharkara or Pravala bhasma 300 mg.

Pathya:

Light food is to be taken.
Dose for children – 3 – 5 ml, mixed with equal or double quantities of water, once or twice a day, 15 minutes before food or as directed by Ayurvedic doctor.

Packaging: –200 ml, concentrated Kashayam.
Appearance: dark brown to black
Taste – Astringent to bitter
Common preservative used: Sodium benzoate

Shelf life: 3 years from the date of manufacturing.

Chandanosiradi kashayam side effects:
There are no known side effects of this medicine.
Seek medical advice for its use during pregnancy.
It can be administered during lactation period and in children.

Reference: 
Sahasra Yoga Kashaya prakarana 30
Ashtangahrudayam Raktapitta Chikitsa

Manufacturer:
Kottakkal Arya Vaidya Sala

How long can it be used?
Based on symptoms, it is usually prescribed for a period of 2 – 6 weeks.

Bhadradarvadi Kashayam is a proprietary Ayurvedic medicine, used in the treatment of asthma, cough, rheumatoid arthritis etc. It ismanufactured by Arya Vaidya Sala, Kottakkal. It is a concentrated decoction prepared out of herbal ingredients which consists of water soluble active principles. Good in vata ailments. 

Uses/indication of Bhadradarvadi Kashayam:
Rheumatoid arthritis, osteo arthritis
General body ache
Asthma, Cough, hiccups
Useful in joint pains, muscle wasting and inflammatory conditions.

Ingredients of Bhadradarvadi Kashayam:
Devedaru (Cedrus deodara)
Tagara (Valeriana wallichi)
Kusta (Saussurea lappa)
Bala (Sida rhombifolia)
Athibala (Abutilon indicum)
Dashamula – group of 10 herbs –
Bilva – Aegle marmelos
Agnimantha – Premna mucronata
Shyonaka – Oroxylum indicum
Patala – Stereospermum suaveolens
Gambhari – Gmelina arborea
Brihati – Solanum indicum
Kantakari – Solanum xanthocarpum
Gokshura – Tribulus terrestris
Shalaparni – Desmodium gangeticum
Prishnaparni – Uraria picta

Dose of Bhadradarvadi Kashayam:
5-15 ml diluted with 15-45 ml of water twice daily before food or as directed by the physician.

Side effects of Bhadradarvadi Kashayam:
There are no known side effects.
Over-dosage may induce gastric irritation.
It is to be used under medical supervision only.

Reference of Bhadradarvadi Kashayam: Astangahridayam.

Shelf life of Bhadradarvadi Kashayam: 3 years from the date of manufacture. Once after opening the bottle, it is best to empty the bottle within 2 months time.
Presentation: Bottle of 200 ml.

Manufacturers: Ashoka pharmaceuticals, Arya Vaidya Sala, Kottakkal, SNA Oushadhasala, Sitaram Ayurveda Pharmacy, Nagarjuna Ayurvedic Group.

Dusparsakadi Kashayam is an Ayurvedic herbal decoction, used for the treatment for  hemorrhoids and fistula. It is manufactured by Kottakkal Arya Vaidya Sala. It is also available in tablet form. 

Uses of Dusparsakadi Kashayam, Kwatham (tablet)
Excellent in pain and other symptoms related with piles and fistula.
It improves digestion strength and eases bowel movements.

Ingredients of Dusparsakadi Kashayam:

• Dusparsha (Mucuna pruriens)
• Bilva (Aegle marmelos)
• Yavani (Carum copticum)
• Nagara (Zingiber officinale)
• Patha (Cyclea peltata)

Dosage of Dusparsakadi Kashayam:
5-15 ml mixed with 4 times of boiled and cooled water, or as directed by the physician.

Dose of Dusparsakadi Kwatham (tabet) –
1 – 2 tablets, once or twice a day, 30 minutes before food with a cup of water, or as directed by Ayurvedic doctor.

Adjuvants- Honey or Changeryadi gulika.
Reference: Astangahridayam.
Shelf life: 3 years from the date of manufacture. Once after opening the bottle, it is best to empty the bottle within 2 months of time.

Manufacturer: Arya Vadiya Sala, Kottakkal
Presentation: Bottle of 200 ml.

Side effects:
There are no known side effects with this product.
Keep out of reach and sight of children.
Store in a cool dry place.
Close the bottle tightly after usage.

Read related: Haemorrhoids: Ayurvedic Treatment, Medicines, Remedies

Manufacturers:
Arya Vaidya Sala, Kottakkal
Vaidyaratnam
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Click to buy Kottakkal Dusparsakadi Kwatham tablet Online

Kalasakadi kashayam is a herbal decoction, used in the treatment of constipation, fever and low digestion. Kalasaka means Curry leaves. It is the main ingredient of this medicine. 

Uses of Kalasakadi Kashayam:
Excellent in indigestion combined with constipation.
Good in fever and promotes appetite.
Alleviates even cholera if used in the early stages.
It is also good in distaste, piles, colitis, irritable bowel syndrome and flatulence.

Roga karma- grahani, visuchika, udara roga, shulahara and krimihara.
Dosha karma-
Kapha Vatahara – Balances Kapha and Vata Dosha and
vatanulomaka – eases normal movement of Vata DOsha.

Agni karma-
Deepana – improves digestion strength
Pachana – carminative

Ingredients of Kalasakadi Kashayam:
Kalasaka (Murraya koenigii (Linn))- 1 part.
Haritaki (Terminalia chebula)- 1 part.
Shunti (Zingiber officinale)- 1 part.

Dosage of Kalasakadi kashayam:
5-15 ml diluted with 15-45 ml of water twice daily, before food. Or as directed by the physician.
For children below 5 years dose is 3-5 ml, once or twice a day, mixed with 10-15 ml of water, once or twice a day, before food or as directed by doctor.
For children between 5 – 12 years of age, dose is 5 – 10 ml, mixed with 15 – 20 ml of water, once or twice a day, before food or as directed by doctor.

Adjuvant- rock salt.

Side effects-
There are no known side effects with this medicine.
Over dosage may cause loose stools or diarrhea.

Reference: Chikitsamanjari.
Shelf life: 3 years from the date of manufacture.

Manufacturer: It is manufactured by Arya Vaidya Sala, Kottakkal.
Presentation: Bottle of 200 ml.

Ad:
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Vizhalveradi kashayam is used for the treatment of obesity and gulma. It is a proprietary Ayurvedic medicine, manufactured by Arya Vaidya Sala, Kottakkal.
Vizhalveradi kashayam is a herbal decoction formulation.

Uses of Vizhalveradi Kashayam:
It is extensively used in the treatment of obesity.
Excellent in the treatment of gulma

Ingredients of Vizhalveradi Kashayam:
Triphala (Embelica officinale, Terminalia chebula, Terminalia bellerica)
Chitraka (Plumbago zeylanica)
Lohapatra (iron)
Haridra (Curcuma longa)
Water

Dosage of Vizhalveradi Kashayam:
5 ml of Kashaya is to be mixed with 5 ml of lukewarm water and mixed well and taken in empty stomach two times a day.

Adjuvants-
Honey,
Rock salt,
Fried and powdered Asafoetida.

Reference:
Sahasra Yogam.

Shelf life:
3 years from the date of manufacture.

Manufacturer:
Arya Vaidya Sala, Kottakkal.

Presentation:
Bottle of 200 ml.

Read more on Obesity treatment as per Ayurveda: 

Obesity: A risk factor for Heart diseases, Ayurveda, Modern Views

Mehanthak Kashayam is used in the treatment of Diabetes and all related complaints like Cardio-vascular disorder, Renal failure, Weakness, Excessive thirst, Constipation etc. It is a proprietary Ayurvedic medicine manufactured by Everest Ayurveda pharma, Thrissur, Kerala.
Indication of Mehanthak kashayam:
Diabetes and all related complaints like Cardio-vascular disorder, Renal failure, Weakness, Excessive thirst, Constipation etc.

Ingredients of Mehanthak Kashayam:
Each 10 ml is prepared out of-
Jambu (Syzygium cumini)- 6 g
Aragwadha (Cassia fistula)- 1.2 g
Pathya (Terminalia chebula)- 1.2 g
Nyagrodha (Ficus racemosa)- 1.2 g
Bala (Sida cordifolia)- 1.2 g
Khadira (Acacia catechu)- 1.2 g
Dhatri (Embelica officinale)- 1.2 g
Yashti (Glycyrrhiza glabra)- 1.2 g
Darvi (Berberis aristata)- 1.2 g
Twak (Cinnamomum zeylanicum)- 1.2 g
Jeeraka (Cuminum cyminum)- 1.2 g
Rajani (Curcuma longa)- 1.2 g
Guduchi (Tinospora cordifolia)- 1.2 g
Musta (Cyperus rotendus)- 1.2 g
Usira (Vetiveria zizanioides)- 1.2 g
Aksha (Terminalia bellerica)- 1.2 g

Dosage of Mehanthak Kashayam:
10-25 ml with equal quantity of boiled and cooled water twice or thrice daily in empty stomach. Or as directed by the physician

Side effects of Mehanthak Kashayam:
There are no recorded side effects with this medicine.
Over dosage may cause severe gastritis
Should be taken under medical supervision

Presentation:
Bottle of 200 ml & 450 ml.

Read more on Diabetes Treatment as per Ayurveda: 

Diabetes: Ayurvedic Treatment, Remedies, Prevention Tips

Prasoothika Kashayam is an ideal tonic for postpartum period to restore strength. It is a proprietary Ayurvedic medicine in decoction form manufactured by Everest Ayurveda pharma, Thrissur, Kerala.
Indication of Prasoothika Kashayam:
It is an ideal tonic after delivery for restoring health.
Galactogogue and treats various gynaecological disorders.
Better for rheumatic diseases and nervous debility

Ingredients of Prasoothika Kashayam:
Each 10 ml is prepared of-
Bala (Sida cordifolia)- 2.17 g
Yava (Hordeum vulgare)- 0.362 g
Kulattha (Dolichos biflorus)- 0.362 g
Kola (Aerva lanata)- 0.362 g
Prishniparni (Uraria picta)- 0.362 g
Salaparni (Desmodium gangeticum)- 0.362 g
Brihathi (Solanum indicum)- 0.362 g
Vrinthaka (Solanum melongena)- 0.362 g
Gokshura (Tribulus terrestris)- 0.362 g
Bilva (Aegle marmelos)- 0.362 g
Kashmarya (Gmelina arborea)- 0.362 g
Patala (Stereospermum suaveolens)- 0.362 g
Dunduka (Oroxylum indicum)- 0.362 g
Tharkari (Premna mucronata)- 0.362 g
Vari (Asperagus racemosus)- 0.362 g
Ashwagandha (Withania somnifera)- 0.362 g
Daru (Cedrus deodara)- 0.362 g
Manjista (Rubia cordifolia)- 0.362 g
Meda (Polygonatum verticilatum)- 0.362 g
Mahameda (Polygonatum verticilatum[Sp])- 0.362 g
Thagara (Valeriana wallichi)- 0.362 g
Kusta (Sausurrea lappa)- 0.362 g
Chandana (Santalum album)- 0.362 g
Kakoli (Rosea procera)- 0.362 g
Ksheerakakoli (Rosea procera[white])- 0.362 g
Varshaboo (Boerhaavia diffusa)- 0.362 g
Sariva (Hemidesmus indicus)- 0.362 g
Yashti (Glycyrrhiza glabra)- 0.362 g
Jeevaka (Microstylis wallichi)- 0.362 g
Edavakam (Microstylis musifera)- 0.362 g
Krishna agaru (Aquilaria agallocha)- 0.362 g
Kalanusari (Trigonella foenum)- 0.362 g
Pathya (Terminalia chebula)- 0.362 g
Dhatri (Embelica officinale)- 0.362 g
Aksha (Terminalia bellerica)- 0.362 g
Saindhavam (Rock salt)- 0.362 g
Aranya masha (Vigna vexillata)- 0.362 g
Aranya mudga (Vigna trilobata)- 0.362 g
Vacha (Acorus calamus)- 0.362 g
Twak (Cinnamomum zeylanica)- 0.362 g
Patra (Cinnamomum tamala)- 0.362 g
Vidari (Ipomea digitata)- 0.362 g
Shatahva (Foenicalum vulgare)- 0.362 g
Rasa (Blasmodendron myrrha)- 0.362 g
Dhanyaka (Coriandrum sativum)- 0.362 g
Vidanga (Embelia ribes)- 0.362 g
Indrayava (Holarrhena antidysentrica)- 0.362 g
Jyotishmathi (Celestrus paniculatus)- 0.362 g
Avalguja beeja (Psoralia corylifolia)- 0.362 g
Ela (Elatteria cardamomum)- 0.362 g
Jeeraka (Cuminum cyminum)- 0.362 g
Krishna jeeraka (Nigella sativa)- 0.362 g
Vana jeeraka (Centratherum anthelminticum)- 0.362 g
Ajaji (Cuminum cyminum)- 0.362 g

Dosage of Prasoothika Kashayam:
10-15 ml with thrice quantity of boiled and cooled water, twice daily in empty stomach. Or as directed by the physician.

Side effects of Prasoothika Kashayam:
There are no recorded side effects with this medicine.
Should be taken under medical supervision
Over dosage may cause severe gastritis.
Keep out of reach of children.

Presentation:
Bottle of 200 ml

Virataradi kashayam is a herbal decoction formulation, used in the treatment of urinary calculi, gravels, and associated abdominal pain. 

Uses of Virataradi Kashayam:
Useful in the treatment of calculus, gravels, urinary strain and pain and all ailments due to vata disorders.

Ingredients of Virataradi Kashayam:
Vellantara
Aranika
Buka (Sesbania grandiflora)
Vrisha (Adathoda vasica)
Ashmabheda (Berginia ligulata)
Gokantaka (Tribulus terrestris)
Ilkata
Sahachara (Strobilanthes ciliatus)
Bana
Kasa
Vrikshadani (Lorantuus falcatus)
Nala ( Lobelia nicotianifolia)
Kusadvaya
Gunda (Cordia dichotoma)
Gundra (Cyperus rotendus)
Bhalluka (Oroxylum indicum)
Morata (Chonemorpha fragrans)
Kurutaka (Pergularia daemia)
Rambha (Pandanus latifolia)
Partha (Terminalia arjuna)

Dosage of Virataradi Kashayam:
5-15 ml mixed with 4 times of boiled and cooled water, or as directed by the physician.

Adjuvants- Honey, sugar, Vayu gulika or Gorochanadi gulika, Pravala bhasma or Shilijithu.

Pathya diet rules –
Ghee and milk are advised to the patient.
Gruel made of rice or green gram or coconut flower is preferable, plain or with milk.
Daily abhyanga is recommended.

Reference: Astangahridayam.
Shelf life: 3 years from the date of manufacture.
Manufacturer: Arya Vaidya Sala, Kottakkal.
Presentation: Bottle of 200 ml.

Urinari calculi – Home Remedies, Ayurved Treatment, Diet, Recipes

Varavisaladi Kashayam is a herbal decoction used for the treatment of hysteria, psychosis, epilepsy, pruritus, cachexia, delusion, etc.

Uses of Varavisaladi Kashayam:

• It is highly useful in hysteria, psychosis, epilepsy, pruritus, cachexia, delusion, loss of memory, poor digestion,asthma, anemia, poison, diabetes, fever, hypomenorrhoea.

Ingredients of Varavisaladi Kashayam:

• Vara (Tinospora cordifolia)
• Visala (Citrulus colocynthis)
• Bhadraila (Amomum subulatum)
• Devadaru (Cedrus deodara)
• Elavaluka (Prunus avium)
• Dwaisariva (Hemidesmus indicus)
• Dwairajani (Curcuma longa, Berberis aristata)
• Dwaisthira
• Phalini (Randia dumetorum)
• Nata (Caesalpinia crista)
• Brahathi (Solanum indicum)
• Kusta (Saussurea lappa)
• Manjista (Rubia cordifolia)
• Nagakesara (Mesua ferrea)
• Dadima (Punica granatum)
• Vella
• Talisapatra (Cinnamomum tamala)
• Ela (Ellateria cardamomum)
• Malatimukula
• Utpala (Nymphaea alba)
• Danti (Baliospermum montanum)
• Padmaka (Prunus cerasoides)
• Hima (Cinnamom camphora)

Dosage of Varavisaladi Kashayam:
5-15 ml to be mixed with three times of boiled and cooled water, twice daily.

Shelf life: 3 years from the date of manufacture.
Reference: Astangahridayam.
Manufacturer: Arya Vaidya Sala, Kottakkal.
Presentation: Bottle of 200 ml.

Side effects and precautions:
There are no known side effects with this medicine.
Keep out of reach and sight of children.
Store in a cool dry place.

Epilepsy – Ayurvedic Understanding And Its Treatment

By Dr M S Krishnamurthy MD(Ayu) PhD. Kantakari – Solanum xanthocarpum, is a dwarf variety of wild brinjal. It is proclaimed as best medicine for cough and breathlessness according to Ashtanga sangraha textbook.  This has other ingredients  Pushkaramoola, Bharngi, Shathi, Karkataka shringi and Duralabha. All these ingredients too have Anti Kapha benefit, broncho dilating, anti tussive […]

The post Kantakaryadi Kashayam Uses, Dose, Ingredients appeared first on Ayurvedic Medicine Information.

Cardorium plus Liquid is a proprietary Ayurvedic medicine manufactured by Alakananda company. It is mainly used in the treatment of Dyslipidaemia and Atherosclerosis diseases. Cardorium plus liquid Ingredients: Each 10 ml aqueous decoction contains Arjuna – Terminalia arjuna – 250 mg Pushkara moola – Inula racemosa – 150 mg Gokshura – Tribulus terrestris – 250 […]

The post Cardorium plus liquid Uses, Dose, Ingredients, Side Effects appeared first on Ayurvedic Medicine Information.

Vatahara Kwatha is a proprietary Ayurvedic medicine manufactured by Pentacare ayur pharma. It is mainly used in the treatment of Neuromuscular disorders and Low back pain and Facial palsy diseases. Vatahara Kwatha Ingredients: Each 200 ml contains Extracts of  Maharasnadi Kwata Churna – 100 gmAshwagandha – Withania somnifera – 20 gm – It improves blood […]

The post Vatahara Kwatha Uses, Dose, Ingredients, Side Effects appeared first on AyurMedInfo.

Madhumehahara Kwatha is a proprietary Ayurvedic medicine manufactured by Pentacare Pharmaceuticals. It is used in the treatment of Diabetes and its complications. Ingredients of Madhumehahara Kwatha:Each 200 ml contains –Triphala – 15 mgAmla – Gooseberry – Embelica officinalis – Amla was studied to demonstrate hypoglycemic activity in an animal experimental research study.Haritaki – Chebulic myrobalan […]

The post Madhumehahara Kwatha: Uses, Ingredients, Dose, Side Effects appeared first on AyurMedInfo.

Mutrala Kwatha is a proprietary Ayurvedic medicine manufactured by Pentacare Ayur Pharma. It is a herbal liquid formulation for complete renal care.Mutrala Kwatha is a urinary anti-septic. Ingredients of Mutrala Kwatha:Each 200 ml contains –Punarnavadi kwatha churna – 100 mgGokshura – Tribulus terestris – 30 mg – It has diuretic and lithotryptic activities.Pashanabheda – Berginia […]

The post Mutrala Kwatha: Uses, Ingredients, Dose, Side Effects appeared first on AyurMedInfo.

Rheumo Pravahi is a proprietary Ayurvedic medicine manufactured by Shree Dhanwantri Pharmaceuticals. It is an anti-inflammatory & muscle relaxant drug. Ingredients of Rheumo Pravahi Maha rasnadi kwatha pravahi – Ayurvedic medicine – It has potent anti inflammatory benefits. It is used in Vata disorders like Kampavata (Parkinson’s disease), hemiplegia, paraplegia, Neck pain, low back pain ... Read more

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